| Course title | Review of Polish literature |
|---|---|
| Course code | KSO/7LT1 |
| Organizational form of instruction | Seminar |
| Level of course | Bachelor |
| Year of study | not specified |
| Semester | Winter and summer |
| Number of ECTS credits | 2 |
| Language of instruction | Czech, Polish |
| Status of course | Compulsory-optional |
| Form of instruction | Face-to-face |
| Work placements | This is not an internship |
| Recommended optional programme components | None |
| Lecturer(s) |
|---|
|
| Course content |
|
Polish pop culture in literary texts, films and other artistic works.
|
| Learning activities and teaching methods |
| Monologic Lecture(Interpretation, Training), Work with Text (with Book, Textbook) |
| Learning outcomes |
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Orientation in Polish culture. Good knowledge of Polish at B2 level.
The student will get acquainted with Polish pop culture through literary, musical, etc. |
| Prerequisites |
|
Basic orientation in Polish pop culture.
|
| Assessment methods and criteria |
|
Student performance
Orientation in Polish culture, literature, history and art, 80% attendance. |
| Recommended literature |
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| Study plans that include the course |
| Faculty | Study plan (Version) | Category of Branch/Specialization | Recommended semester | |
|---|---|---|---|---|
| Faculty: Faculty of Arts | Study plan (Version): Polish Philology (2025) | Category: Philological sciences | - | Recommended year of study:-, Recommended semester: - |
| Faculty: Faculty of Arts | Study plan (Version): Polish Philology (2019) | Category: Philological sciences | - | Recommended year of study:-, Recommended semester: - |
| Faculty: Faculty of Arts | Study plan (Version): Polish Philology Aimed at Translation and Business (2019) | Category: Philological sciences | - | Recommended year of study:-, Recommended semester: - |
| Faculty: Faculty of Arts | Study plan (Version): Polish Philology Aimed at Translation and Business (2025) | Category: Philological sciences | - | Recommended year of study:-, Recommended semester: - |